The Fourth Book — Chapter LX — What the Gastrolaters sacrificed to their god on interlarded fish-days

inglés

Eggs fried, beaten, sliced, roasted in Green-fish.
buttered, poached, the embers, tossed Sea-batts.
hardened, boiled, in the chimney, &c. Cod's sounds.
broiled, stewed, Stock-fish. Sea-pikes.

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Por su autor: François Rabelais · 35 piezas más en la casa
Dónde vive: La Biblioteca

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Autor: François Rabelais
Título: The Fourth Book — Chapter LX — What the Gastrolaters sacrificed to their god on interlarded fish-days
Lengua: inglés
Época: Renacimiento
Fuente: https://en.wikisource.org/wiki/The_Fourth_Book/Chapter_LX
Sala: La Biblioteca
Identificador: ws-en-the-fourth-book-chapter-lx-what-the-gastrolaters--francois-rabelais-6738c8
Cita recomendada: François Rabelais, «The Fourth Book — Chapter LX — What the Gastrolaters sacrificed to their god on interlarded fish-days», Poetósfera, poetosfera.com/p/ws-en-the-fourth-book-chapter-lx-what-the-gastrolaters--francois-rabelais-6738c8.html

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