The Fourth Book — Chapter XL — How Friar John fitted up the sow; and of the valiant cooks that went into it

inglés

Stiff-lard. Cut-lard. Waste-lard.
Watch-lard. Mince-lard. Ogle-lard.
Sweet-lard. Dainty-lard. Weigh-lard.
Eat-lard. Fresh-lard. Gulch-lard.
Snap-lard. Rusty-lard. Eye-lard.
Catch-lard.

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Por su autor: François Rabelais · 35 piezas más en la casa
Dónde vive: La Biblioteca

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Autor: François Rabelais
Título: The Fourth Book — Chapter XL — How Friar John fitted up the sow; and of the valiant cooks that went into it
Lengua: inglés
Época: Renacimiento
Fuente: https://en.wikisource.org/wiki/The_Fourth_Book/Chapter_XL
Sala: La Biblioteca
Identificador: ws-en-the-fourth-book-chapter-xl-how-friar-john-fitted--francois-rabelais-c0d610
Cita recomendada: François Rabelais, «The Fourth Book — Chapter XL — How Friar John fitted up the sow; and of the valiant cooks that went into it», Poetósfera, poetosfera.com/p/ws-en-the-fourth-book-chapter-xl-how-friar-john-fitted--francois-rabelais-c0d610.html

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